The $162 Billion Secret: How Smart POS Data Finally Plugs Your Restaurant’s Inventory Leaks
Every restaurant owner knows the tightrope walk of profitability. You watch your labor costs, negotiate with suppliers, but there’s a serious cost hidden in your walk-in cooler that’s draining your margins: Inventory Mismanagement. This is a common crisis that affects everyone, from mom-and-pop shops to national food chains; the U.S. restaurant industry loses a staggering […]